Friday, January 23, 2015

Chocolate Chip "Granola" Bars

I'll get straight to the recipe, these are delicious!

They are gluten free when made with "gluten free" oats/oat bran.

You will need:

3 large bananas mashed (preferably ripe bananas)
1.5 c Bob's Red Mill Gluten Free Oat Bran
1/2 c old fashioned rolled oats (gluten free)- i use Trader Joe's
1 tsp vanilla
1/2 tsp pumpkin pie spice or cinnamon (whichever flavor you like - I prefer cinnamon)
1/2 c pepitas
1/2 c sunflower seeds
3/4 c chocolate chips (to be vegan use "Enjoy Life" chips)

Mash bananas together in large mixing bowl until smooth. Stir in vanilla.
Mix in rest of ingredients until combined.
Spray 9x13 pan with pan spray and press mix into pan evenly.

Bake at 350 for 25 minutes. Cool on counter or in fridge and once cooled cut into "granola bar" slices.

These are really awesome and easy to make. And pretty healthy to boot!

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